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Image of Analysis of the profits cultivation of milkfish (Chanos chanos Forsskal) with different feeding at Pokdakan Simaranang, Ampekale Village, Bontoa District, Maros Regency

Text

Analysis of the profits cultivation of milkfish (Chanos chanos Forsskal) with different feeding at Pokdakan Simaranang, Ampekale Village, Bontoa District, Maros Regency

Lukman Daris - Nama Orang; Andi Nur Apung Massiseng - Nama Orang; Febri - Nama Orang; Andi Masriah - Nama Orang;

Milkfish is a commodity from aquaculture that is in great demand by the community, both for local consumption and export commodities. In the fish farming business, including milkfish, the feeding management process is one of the efforts made to support the success of the aquaculture business because feed is one of the determining factors for the success of cultivation, both in terms of feed quantity and feed quality. In Ampekale Village, Bontoa District, Maros Regency, a group of fish cultivators (Pokdakan) where some cultivators anticipate the high price of artificial feed by substituting expired noodles and bread as a substitute for artificial feed. The purpose of this study was to analyze the level of profit for milkfish cultivators who used different feeds, namely cultivators who used feeds of (1) expired noodles or bread; (2) commercial feed; and (3) mixed feed between
expired noodles or bread + commercial feed. The data obtained in this study were analyzed using variance (ANOVA) analysis to see the effect of different feeding on the profits of milkfish cultivators
in the Simaranang fish cultivator group (Pokdakan), then continued with the W-Tuckey test to see the difference in profits between each cultivator. Based on the results of the analysis, it was found that
the highest annual cultivation profit was obtained by cultivators who used a mixture of commercial feed and expired noodle/bread feed (Rp. 16,681,750/year) followed by cultivators who used commercial feed (Rp 9,123,000/year) and the profit. The lowest was experienced by cultivators who only used expired noodles/bread (Rp. 7,875,000/year)


Ketersediaan
UCM-P-J-0009-1-1UCM-P-J-0009My LibraryTersedia
Informasi Detail
Judul Seri
Vol. 14 No. 2 (2021)
No. Panggil
UCM-P-J-0009
Penerbit
: Sangia Publishing., 2021
Deskripsi Fisik
DOI: 0.29239/j.agrikan.14.2.199-205
Bahasa
Indonesia
ISBN/ISSN
2598-8298
Klasifikasi
NONE
Tipe Isi
text
Tipe Media
computer
Tipe Pembawa
online resource
Edisi
Vol. 14 No. 2 (2021)
Subjek
Kelautan dan Perikanan
Info Detail Spesifik
Pokdakan Simaranang; Ampekale Village; Advantages of Milkfish Cultivation; Different Feeding
Pernyataan Tanggungjawab
Diterbitkan di Jurnal Agribisnis Perikanan
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Lampiran Berkas
  • Analysis of the profits cultivation of milkfish (Chanos chanos Forsskal) with different feeding at Pokdakan Simaranang, Ampekale Village, Bontoa District, Maros Regency
  • Turniting_Analysis of the profits cultivation of milkfish (Chanos chanos Forsskal) with different feeding at Pokdakan Simaranang, Ampekale village, Bontoa District, Maros Regency
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