Purpose This study was to examine the effect of the application of Trichoderma asperellum and Azotobacter chroococcum on the condition of cacao leaves (RWC and LMA) and their relationship to the in…
The most essentials factor underlying water management are the characteristics of plants to water requirements, the amount of water given, the irrigation methods, and the characteristics of the soi…
Pada setiap tumbuhan terdapat ciri khusus yang bisa menjadi karakter dalam setiap pertumbuhannya. Begitu juga pada morfologi hasil mutasi gen pada kedelai, terdapat karakter khusus pada setiap musi…
Penelitian ini bertujuan untuk melihat pengaruh pemberian campuran bawang putih dan garam terhadap keripik sukun setelah perendaman berdasarkan tingkat kematangan buah sukun (Artocarpus communis, …
Cabai rawit (Capsicum frutescens L. ) merupakan salah satu sayuran buah dari famili solanaceae yang memiliki peluang bisnis yang baik sehingga memiliki nilai ekonomi yang sangat tinggi. Penelitian …
The study aims to determine the effect of the provision of vegetable extracts on the quality and quantity of mustard crop yields, which was carried out in Malino, Gowa Regency, with a research per…
The growth ofsoybean in wet land and dry land not always supported by optimal soil moisture conditions to high level production. In the wet field saturated soil often found in the lower area until …
Pengendalian penyakit dengan menggunakan cendawan endofit sebagai agens hayati yang hidup pada jaringan tomat merupakan tindakan yang ramah lingkungan. Penelitian ini bertujuan untuk mengisolasi da…
Faktor penting yang menjadi dasar pengelolaan air adalah karakteristik tanaman berdasarkan kebutuhan air, jumlah air yang diberikan, metode irigasi, dan karakteristik tanah untuk menghemat air. Fak…
This study aimed to determine the effect of Trichoderma asperellum on the growth of cocoa seedlings under cocoa stands around 20 years old, so that cocoa seedlings to be used as rootstock on appro…
This study aimed to get the best irrigation method and determine the best time-effective provision of water to maintain optimum soil moisture for increase soybean crop production. This research w…
In this study, factorial randomized experiments were conducted in a controlled greenhouse environment to investigate an efficient and effective component of water management technology in increasin…
The research purpose is to view and know the influence of giving blotong against growth and production of baby corn. This research was conducted in the village Borongloe Bontomarannu Gowa district.…
The objective of this paper is to analyuse carrageenan content and gel strength of refined carrageenan produced from Eucheuma cottonii. The cottonii seaweed samples were harvested at different ag…
This study aims to determine the response of growth and production of soybean (Glycine max L) on the time of offering irrigation water in maintaining soil moisture. Research in the form of an exper…
The aim of this study was to examine the effect of Trichoderma asperellum and Azotobacter chroococcum applications on the rehabilitation of the roots of side-grafted cocoa plants using the inarchin…
Abstract. Demand for soybeans in Indonesia is very high however, the domestic production is not sufficient enough for the community's needs for soybeans so it must be fulfilled through imports. T…
Buku ini sedikit banyak mengulas tentang tanaman kakao yang terdiri dari enam bab yang saling berkorelasi antar masing-masing bab. Di dalamnya banyak menceritakan bagaimana perawatan kakao dan pros…
Kakao (Theobroma cacao L.) merupakan salah satu komoditi andalan perkebunan di Indonesia. Sejak puluhan tahun yang lalu, biji kakao telah berperan sangat penting di dalam meningkatkan perekonomian …
Tanaman kelompok palma atau palem adalah jenis tanaman yang umumnya berbentuk pohon. Ciri khasnya yang dapat dilihat secara nyata adalah batangnya lurus, tinggi dan mempunyai helaian daun yang san…